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This is the story of how Clinton Howard and His research team discovered the active ingredient in aloe vera.

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Microbrite Tooth Powder

On April 26, 2011 By

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Nopal Cactus

On April 26, 2011 By

•Mexican prickly pear cactus, consumed as a source of food

•Clinical research suggests it helps support healthy glucose balance

•Nopal aids the body in energy production and sugar balance

•Very rich in insoluble and especially soluble dietary fiber

•Natural rich in Vitamin A, Vitamin C, Vitamin K, Riboflavin, Vitamin B6 and minerals; especially Magnesium, [...]

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Aloe Vera (Aloe barbadensis)

On April 25, 2011 By

Aloe Vera Benefits

Aloe vera is one of the only known natural vegetarian sources of Vitamin B12, and it contains many minerals vital to the growth process and healthy function of all the body’s systems. Numerous studies worldwide indicate that aloe vera is a general tonic for the immune system, helping it to [...]

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Maitake Mushroom

On April 25, 2011 By

•Contain polysaccharides (A polysaccharide is a large and complex

molecule made up of smaller sugar molecules)

•Beta glucan is found in several mushrooms

•Believed to stimulate the immune system and activate certain

cells, including macrophages, T-cells, natural killer cells, and

interleukin-1 and -2

 

The Following RBC Life products contain this ingredient:

Immune [...]

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Ellagic Acid

On April 25, 2011 By

Description

Ellagic acid is a phytochemical, or plant chemical, found in raspberries, strawberries, cranberries, walnuts, pecans, pomegranates, and other plant foods.

Overview

Research in cell cultures and laboratory animals has found that ellagic acid may slow the growth of some tumors caused by certain carcinogens. While this is promising, at this time there is [...]

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Ellagic Acid Benefits

On April 25, 2011 By

Introduction

Ellagic Acid is a naturally occurring polyphenolic found in 46 different fruits and nuts such as blackberries, raspberries, strawberries, and cranberries. Ellagic acid:

Contains a very strong anti-oxidant Is also a potent anti-carcinogen. Has the ability to inhibit mutations within a cell’s DNA. Is also considered to be a cancer inhibitor which has [...]

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Astragalus Root

On April 25, 2011 By

Astragalus root is derived from a perennial plant that grows in northern China and Mongolia. The herb is a staple of Chinese medicine, where it has been used for centuries to boost the immune system and treat a variety of ailments.

Practitioners of Chinese medicine use astragalus root to enhance the body’s energy, known to [...]

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Astragalus herb is used by Chinese doctors to stimulate the immune system and to improve cardiovascular health. This plant is native to Northern China and Mongolia and inhabits mostly pine forests and sandy soils. Chinese doctors have used astragalus herb to fight the common cold and the flu.

Composition

Astragalus root has [...]

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Astragalus

On April 25, 2011 By

Also Known As

Astragalus membranaceus, milk vetch, huang qi (Chinese), ogi (Japanese), and hwanggi (Korean).

Introduction

Astragalus is the chief energy tonic of traditional Asian medicine. A graceful, flowing plant with long stems bearing paired, pointed leaves and purple flowers, the astragalus is harvested for its roots that are white when dug out [...]

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