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	<title>CheckOutRBC &#187; Microhydrin</title>
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		<title>Dr. Dennis Brown Uses Microhydrin to Climb Mount Everest With Out Supplemental Oxygen</title>
		<link>http://checkoutrbc.com/dr-dennis-brown-uses-microhydrin-to-climb-mount-everest-with-out-supplemental-oxygen/</link>
		<comments>http://checkoutrbc.com/dr-dennis-brown-uses-microhydrin-to-climb-mount-everest-with-out-supplemental-oxygen/#comments</comments>
		<pubDate>Sat, 23 Apr 2011 21:37:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Microhydrin]]></category>
		<category><![CDATA[Microydrin Plus]]></category>
		<category><![CDATA[Products]]></category>
		<category><![CDATA[Successful People]]></category>
		<category><![CDATA[Testimonies]]></category>
		<category><![CDATA[Mt. Everest]]></category>
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		<guid isPermaLink="false">http://checkoutrbc.com/?p=387</guid>
		<description><![CDATA[<p><a href="http://checkoutrbc.com/wp-content/uploads/2011/04/ice.gif"></a>Irving, Texas, September 20, 1999 &#8212; Denis Brown, M.D., 47, a family physician living in British Columbia, made his third attempt in eight years to climb Mt. Everest without supplemental Oxygen. This time, adding a potent new antioxidant to his regime, and despite being older, he made it!</p> <p>Denis Brown was just an infant [...]]]></description>
			<content:encoded><![CDATA[<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><a href="http://checkoutrbc.com/wp-content/uploads/2011/04/ice.gif"><img class="alignright size-full wp-image-388" title="ice" src="http://checkoutrbc.com/wp-content/uploads/2011/04/ice.gif" alt="" width="279" height="225" /></a>Irving, Texas, September 20, 1999 &#8212; Denis Brown, M.D., 47, a family physician living in British Columbia, made his third attempt in eight years to climb Mt. Everest without supplemental Oxygen. This time, adding a potent new antioxidant to his regime, and despite being older, he made it!</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Denis Brown was just an infant when Sir Edmund Hillary and his Sherpa guide, Tenzing Norgay, first ascended Mount Everest. The mountain continues to be as challenging to climbers as in the past. Bad weather and treacherous conditions still claim lives.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">&#8220;On my first trip to Everest in 1991, I reached 26,000 feet. On my second trip to Everest in 1994, I reached 28,000 feet before hypothermia, exhaustion and total lack of energy forced me to abandon my attempt. This year, I reached the south summit at 28,750 feet. I suffer from exercise-induced asthma and I was not using bottled oxygen, so I am very pleased with that achievement.&#8221;</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Everest is the world&#8217;s tallest mountain with a north summit at 29,028 feet. The air is so thin near the top of the mountain, that even the strongest climbers carry oxygen tanks to help them breath and to protect them from altitude sickness. During altitude sickness, the decreased oxygen in the atmosphere produces symptoms such as shortness of breath, headaches and nosebleeds. When the brain experiences a pathological deficiency of oxygen, called hypoxia, a climber may experience disorientation, hallucinations and, in the rugged conditions of Everest, almost certain death.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">In his practice, Dr. Brown had begun to use an antioxidant named Microhydrin. He was impressed with the increased energy experienced by his patients, and with studies indicating increased cellular hydration, NADH production (energy), and reduced oxidative stress. He decided to see if this antioxidant would help his own endurance and oxygen efficiency during the climb.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Dr. Brown began taking Microhydrin two weeks before his departure for the Himalayan Mountains and continued daily dosages during his climb. &#8220;I initially started on four capsules a day, and increased that to six. Two weeks prior to the actual summit attempt, I began taking four capsules twice daily.&#8221; With the use of Microhydrin*, he not only climbed higher than he ever had before, but he felt stronger and recovered more quickly.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">&#8220;There is no question in my mind,&#8221; says Dr. Brown, &#8220;that I felt much fitter and healthier on this trip.&#8221;</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Microhydrin*, is a dietary supplement in the form of an extremely small mineral colloid processed by proprietary technology with food-grade minerals, to which hydrogen anions have been attached. Anions are hydrogen atoms which carry extra electrons. Like electrons available in fresh fruits and vegetables, the electrons in this concentrated form provide nutritional support to the biophysical characteristics of body fluids. Electrons, supplied by hydrogen anions, were called &#8220;The Fuel Of Life&#8221; by Nobel Laureate Albert Szent-Gyorgyi. They are necessary for optimal cell function, energy, oxygen exchange, absorption of nutrients, and the removal of toxins. Electrons also support cell hydration which is critical to the development of muscle tissue, and neutralize free radicals, such as lactic acid, which tend to build up during exercise or other forms of stress.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Microhydrin® is a registered trade mark of Royal BodyCare, Inc. (RBC) a subsidiary of GlobeNet International I Inc. (OTC GNII:BB). RBC develops and markets advanced nutritional supplements through its headquarters in Irving, Texas and nine foreign offices.</span></p>
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><strong>The Following <a href="http://rbclife.com/">RBC Life</a> products contain this ingredient:</strong></p>
<p><em><strong>Microhydrin, Microhydrin Plus, and MSM with Microhydrin</strong></em></p>
<p><em>* These statements have not been evaluated by the Food and Drug administration. This product is not intended to diagnose, treat, cure or prevent disease.</em><br />
</span></div>
<p>&nbsp;</p>
]]></content:encoded>
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		</item>
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		<title>Norman Ball Walks 8,000 Miles Taking Microhydrin</title>
		<link>http://checkoutrbc.com/norman-ball-walks-8000-miles-taking-microhydrin/</link>
		<comments>http://checkoutrbc.com/norman-ball-walks-8000-miles-taking-microhydrin/#comments</comments>
		<pubDate>Sat, 23 Apr 2011 21:31:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Aloemannan]]></category>
		<category><![CDATA[Artichoke Liver Cleanse]]></category>
		<category><![CDATA[Digestion Formula]]></category>
		<category><![CDATA[Microhydrin]]></category>
		<category><![CDATA[Microydrin Plus]]></category>
		<category><![CDATA[MSM with Microhydrin]]></category>
		<category><![CDATA[Products]]></category>
		<category><![CDATA[Testimonies]]></category>
		<category><![CDATA[Norman Ball]]></category>
		<category><![CDATA[RBC]]></category>
		<category><![CDATA[RBC LIfe]]></category>

		<guid isPermaLink="false">http://checkoutrbc.com/?p=385</guid>
		<description><![CDATA[<p>I am grateful for the improvement in my physical health since starting the RBC products. I am quite certain that my biological age is indeed reversing as I continue my nutritional regimen recommended by many of the experts at RBC and those distributors with significant experience in alternative health practices.</p> <p>My daily regimen begins with [...]]]></description>
			<content:encoded><![CDATA[<p>I am grateful for the improvement in my physical health since starting the RBC products. I am quite certain that my biological age is indeed reversing as I continue my nutritional regimen recommended by many of the experts at RBC and those distributors with significant experience in alternative health practices.</p>
<p>My daily regimen begins with HydraCel<sup>®</sup> charged water with Artichoke NanoClusters and FirstFood™. One hour later I have a ‘green’ drink (Phyto-Power™) that I mix with orange juice, and Microhydrin<sup>®</sup> . With that I take Microhydrin<sup>®</sup>, MSM™, I.Q.™, Spirulina, ExtaCEE™, OPC Plus, Aloemannan™, and Digestion Formula. I replace breakfast and lunch with 2 pounds of fruit and Protivity™ and eat a sensible supper with the supplement regimen again. I take Over 30™ at night before bed with Microhydrin<sup>®</sup> and MSM.</p>
<p>The results I have experienced have been quite dramatic. My stomach and digestive tract have responded well. As I am walking approximately 20 miles per day on the Walk of Hope, I have noticed the incredibly fast recovery time overnight. I have also experienced a dramatic increase in lean muscle, weight loss, strength and stamina. I feel better than I have in 20 years. I just completed a marathon walk from Portage la Prairie to Winnipeg, Manitoba. I completed this walk of 99 kilometers (62 miles) in 24 hours.</p>
<p>I know this product line will change and improve lives, and I believe that people are much more concerned with their physical well-being than in times past. This may be the best possible time to be involved with the nutrition industry. To have the opportunity to access breakthrough health products like these is awesome.</p>
<p>Thank you for bringing these life enhancing and energy producing products to the market.</p>
<p>– Norman Ball</p>
<div></div>
<div><strong>The Following <a href="http://rbclife.com/">RBC Life</a> products contain this ingredient:</strong></div>
<div><em><strong>Microhydrin, Microhydrin Plus, and MSM with Microhydrin</strong></em></div>
<div>
<p>&nbsp;</p>
<p><em>* These statements have not been evaluated by the Food and Drug administration. This product is not intended to diagnose, treat, cure or prevent disease.</em></p>
<div><em><br />
</em></div>
</div>
<p>&nbsp;</p>
]]></content:encoded>
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		</item>
		<item>
		<title>Aging Marathon Runner Using Microhydrin¨ Improves Time</title>
		<link>http://checkoutrbc.com/aging-marathon-runner-using-microhydrin%c2%a8-improves-time/</link>
		<comments>http://checkoutrbc.com/aging-marathon-runner-using-microhydrin%c2%a8-improves-time/#comments</comments>
		<pubDate>Sat, 23 Apr 2011 21:27:30 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Microhydrin]]></category>
		<category><![CDATA[Microydrin Plus]]></category>
		<category><![CDATA[Products]]></category>
		<category><![CDATA[Testimonies]]></category>
		<category><![CDATA[Andrey Kusnetzov]]></category>
		<category><![CDATA[RBC LIfe]]></category>

		<guid isPermaLink="false">http://checkoutrbc.com/?p=383</guid>
		<description><![CDATA[<p>In January 1997, at age 39, Andrey Kusnetzov ran the Brazil Marathon in 2 hr. 17 min. and 52 sec. The following December, he added Microhydrin to his daily supplement regime, taking two capsules with a third capsule opened into his glass of water each morning and again each evening. In January, he ran 2 minutes faster, [...]]]></description>
			<content:encoded><![CDATA[<p>In January 1997, at age 39, Andrey Kusnetzov ran the Brazil Marathon in 2 hr. 17 min. and 52 sec. The following December, he added Microhydrin to his daily supplement regime, taking two capsules with a third capsule opened into his glass of water each morning and again each evening. In January, he ran 2 minutes faster, winning first place in the Masters Division (Age 40+) at the Houston Methodist Marathon.  The following April 1998, he continued to improve his time and won the Boston Marathon Masters. One year later, at age 41, in a field of 12,000 runners, he again won the Boston Marathon Masters in a faster time of 2 hr. 14 min. and 20 sec., despite higher wind and heat which caused other top runners to finish with slower times than in the previous year. Following the race, RBC&#8217;s medical director entered the recovery room where exhausted runners collapsed on cots and were treated for fainting, hyperthermia, and vomiting. Andrey remained standing, relaxed, and appeared unaffected by the run.</p>
<p>&nbsp;</p>
<p><strong>The Following <a href="http://rbclife.com/">RBC Life</a> products contain this ingredient:</strong></p>
<div><em><strong>Microhydrin, Microhydrin Plus, and MSM with Microhydrin</strong></em></div>
<div><em><strong><br />
</strong></em></div>
<div>
<p><em>* These statements have not been evaluated by the Food and Drug administration. This product is not intended to diagnose, treat, cure or prevent disease.</em></p>
<div><em><br />
</em></div>
</div>
<p>&nbsp;</p>
<p>&nbsp;</p>
]]></content:encoded>
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		<title>Biological Terrain Assessment Results of 14 Subjects Before and After Testing with a Supplement Containing Silicon Bonded To Reduced Hydrogen Ions</title>
		<link>http://checkoutrbc.com/biological-terrain-assessment-results-of-14-subjects-before-and-after-testing-with-a-supplement-containing-silicon-bonded-to-reduced-hydrogen-ions/</link>
		<comments>http://checkoutrbc.com/biological-terrain-assessment-results-of-14-subjects-before-and-after-testing-with-a-supplement-containing-silicon-bonded-to-reduced-hydrogen-ions/#comments</comments>
		<pubDate>Sat, 23 Apr 2011 21:11:40 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Microhydrin]]></category>
		<category><![CDATA[Microydrin Plus]]></category>
		<category><![CDATA[Products]]></category>
		<category><![CDATA[Science/Research]]></category>
		<category><![CDATA[Microhydrin Research]]></category>
		<category><![CDATA[RBC LIfe]]></category>
		<category><![CDATA[Scientific Research]]></category>

		<guid isPermaLink="false">http://checkoutrbc.com/?p=369</guid>
		<description><![CDATA[<p><a href="http://checkoutrbc.com/wp-content/uploads/2011/04/Microhydrin_602.png"></a>A sample of the Ultar glacier water in Pakistan when analyzed contained 369 mg/ml of suspended rock flour and was composed of 70-80% biotite mica, 15-20% plagioclase feldspar, 5% vermiculite mica, traces of other soluble silicates, minerals (predominantly Ca+2, SO4-2, Mg+2, Na+, K+, Cl-, and HCO3-) and trace minerals [1,3]. Cooperative knowledge shared about [...]]]></description>
			<content:encoded><![CDATA[<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><a href="http://checkoutrbc.com/wp-content/uploads/2011/04/Microhydrin_602.png"><img class="alignright size-thumbnail wp-image-373" title="Microhydrin_60" src="http://checkoutrbc.com/wp-content/uploads/2011/04/Microhydrin_602-150x150.png" alt="" width="150" height="150" /></a>A sample of the Ultar glacier water in Pakistan when analyzed contained 369 mg/ml of suspended rock flour and was composed of 70-80% biotite mica, 15-20% plagioclase feldspar, 5% vermiculite mica, traces of other soluble silicates, minerals (predominantly Ca+2, SO4-2, Mg+2, Na+, K+, Cl-, and HCO3-) and trace minerals [1,3]. Cooperative knowledge shared about water content from geologists, combined with the knowledge of nutritionists concerning optimum health needs has provided the impetus for upgrading the role of drinking-water in human health and longevity. A supplement has been developed which provides the qualities of glacial water containing silicate mineral crystals with a high specific surface area and ion exchange capacity [3,11].</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">A preliminary trial utilizing Biological Terrain Assessment (BTA), a historical method developed by Claude Vincent, a French hydrologist, and revised with modern technology, measures the pH, reduction/oxidation potential (rH<sub>2</sub>) and resistivity (r) of blood, saliva and urine of the subjects tested. BTA analysis is a non-invasive, inexpensive procedure that clinicians use to enhance their knowledge about the biochemistry of the body. Although BTA is not meant as a diagnostic tool, these parameters provide clinicians with important information concerning the effects of nutritional or therapeutic programs that tend to normalize these values important to health. A preliminary trial utilizing biological terrain assessment values provided a unique tool to assess possible short-term alterations due to the supplement.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><strong>METHODS</strong><br />
A group of physicians and clinicians that utilize the BTA S-2000 analyzer in their clinical practices selected subjects for the trial. Signed informed consent was obtained from each individual. Two males with an average age of 49 yr. and six females with an average age of 45 yr. and who were not diagnosed with clinical pathologies, consumed 4 capsules a day on a schedule of one in the morning, two in the afternoon and one in the evening for 18 days. Three other subjects (#8, #9, and #12) who were clinically diagnosed with pathological medical conditions, were monitored closely and completed 18 days of the supplement program. Subject #8 was a 65-yr. old female with conditions indicating metal poisoning. Subject #9 was a 40 yr. old female diagnosed with chronic fatigue syndrome. Although she had undergone medical tests such as MRI and routine blood tests, the origin of her chronic fatigue and muscle weakness was unknown. Subject #12 was a 58 yr. old female diagnosed with fibromyalgia and chronic fatigue syndrome. These subjects’ initial BTA values and other clinical diagnostic information indicated that they were more physically compromised than the other group.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">All capsules administered in this study contained 250 mg of naturally occurring food grade silicon dioxide, potassium, magnesium sulfate and fatty acids developed by a proprietary process in a base of rice powder and were made available by Royal BodyCare, Inc. of Dallas, Texas as its product Microhydrin™. The instrument utilized for biological fluid analysis was a BTA S-2000™ produced by Biological Technologies International, Payson, Arizona. Blood was drawn from subjects using a non-heparin syringe and assayed within 2 minutes. Other fluids were collected and subjected to analysis according to the procedure described in the BTA S-2000 instruction manual.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Table 1<br />
<strong>Average Changes and Statistical Data for 8 Healthy Normals<br />
Before and After 18 Days of Supplementation</strong></span></p>
<div>
<table border="1" width="448" align="center">
<tbody>
<tr bgcolor="#660066">
<td width="95">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong>Test</strong></span></div>
</td>
<td width="99">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong>Average<br />
% Change</strong></span></div>
</td>
<td width="94">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong>Average<br />
Unit Change</strong></span></div>
</td>
<td width="136">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong>Mean + SD</strong></span></div>
</td>
<td width="76">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong>SE</strong></span></div>
</td>
<td width="74">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong> </strong></span><strong><span style="color: #ffffff;">&nbsp;</p>
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong>p value</strong></span></div>
<p></span></strong>&nbsp;</p>
</div>
<p><strong> </strong></td>
</tr>
<tr>
<td width="95">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Blood pH</span></div>
</td>
<td width="99">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.94</span></div>
</td>
<td width="94">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.07</span></div>
</td>
<td width="136">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">-0.0337 ± 0.0855</span></div>
</td>
<td width="76">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.0229</span></div>
</td>
<td width="74">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.1833</span></div>
</td>
</tr>
<tr>
<td width="95">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Saliva pH</span></div>
</td>
<td width="99">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">4.10</span></div>
</td>
<td width="94">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.29</span></div>
</td>
<td width="136">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">-0.2488 ± 0.3056</span></div>
</td>
<td width="76">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.0817</span></div>
</td>
<td width="74">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.0187*</span></div>
</td>
</tr>
<tr>
<td width="95">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Urine pH</span></div>
</td>
<td width="99">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">11.70</span></div>
</td>
<td width="94">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.65</span></div>
</td>
<td width="136">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.2588 ± 0.8848</span></div>
</td>
<td width="76">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.2365</span></div>
</td>
<td width="74">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.3101</span></div>
</td>
</tr>
<tr>
<td width="95">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Blood rH<sub>2</sub></span></div>
</td>
<td width="99">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.88</span></div>
</td>
<td width="94">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.20</span></div>
</td>
<td width="136">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">-0.0250 ± 0.2188</span></div>
</td>
<td width="76">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.0585</span></div>
</td>
<td width="74">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.6818</span></div>
</td>
</tr>
<tr>
<td width="95">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Saliva rH<sub>2</sub></span></div>
</td>
<td width="99">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">2.84</span></div>
</td>
<td width="94">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.70</span></div>
</td>
<td width="136">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">-0.6125 ± 0.6813</span></div>
</td>
<td width="76">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.1821</span></div>
</td>
<td width="74">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.0120*</span></div>
</td>
</tr>
<tr>
<td width="95">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Urine rH<sub>2</sub></span></div>
</td>
<td width="99">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">5.92</span></div>
</td>
<td width="94">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">1.26</span></div>
</td>
<td width="136">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.6125 ± 1.8849</span></div>
</td>
<td width="76">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.5037</span></div>
</td>
<td width="74">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.2634</span></div>
</td>
</tr>
<tr>
<td width="95">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Blood r</span></div>
</td>
<td width="99">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">19.10</span></div>
</td>
<td width="94">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">52.00</span></div>
</td>
<td width="136">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">-34.1250 ± 52.8100</span></div>
</td>
<td width="76">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">14.1164</span></div>
</td>
<td width="74">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.0462*</span></div>
</td>
</tr>
<tr>
<td width="95">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Saliva r</span></div>
</td>
<td width="99">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">23.80</span></div>
</td>
<td width="94">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">53.60</span></div>
</td>
<td width="136">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">-29.3750 ± 54.3980</span></div>
</td>
<td width="76">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">14.5383</span></div>
</td>
<td width="74">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.0830</span></div>
</td>
</tr>
<tr>
<td width="95">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Urine r</span></div>
</td>
<td width="99">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">24.70</span></div>
</td>
<td width="94">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">64.00</span></div>
</td>
<td width="136">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">-17.5000 ± 22.6337</span></div>
</td>
<td width="76">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">6.0491</span></div>
</td>
<td width="74">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.0232*</span></div>
</td>
</tr>
</tbody>
</table>
</div>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">*Statistically significant difference from baseline value within group (p <span style="text-decoration: underline;">&lt;</span> 0.05), using student t test for a small sample group. Abbreviations: rH<sub>2</sub>, reduction/oxidation value measured in millivolts, Barr scale; r, resistivity value measured in ohms cm; pH = -log 10-7 [H+] Values are means ± Standard Deviation (SD), Standard Error (SE)</span></p>
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">&nbsp;</p>
<table border="1" width="420">
<tbody>
<tr>
<td colspan="4" height="56">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><strong>Table 2 </strong><br />
Percent Change Calculated On Averaged BTA S-2000 Values<br />
Before And After 18 Days Of Supplementation In Healthy Normals<br />
<strong>N=8</strong></span></div>
</td>
</tr>
<tr bgcolor="#660066">
<td width="142">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong>BTA Test</strong></span></div>
</td>
<td width="143">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong>Blood</strong></span></div>
</td>
<td width="141">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong>Saliva</strong></span></div>
</td>
<td width="150">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;"><strong>Urine</strong></span></div>
</td>
</tr>
<tr>
<td width="142">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">pH</span></div>
</td>
<td width="143">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.94%</span></div>
</td>
<td width="141">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">4.09%</span></div>
</td>
<td width="150">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">11.75%</span></div>
</td>
</tr>
<tr>
<td width="142">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">rH<sub>2</sub></span></div>
</td>
<td width="143">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.88%</span></div>
</td>
<td width="141">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">2.84%</span></div>
</td>
<td width="150">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">5.92%</span></div>
</td>
</tr>
<tr>
<td width="142">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">r</span></div>
</td>
<td width="143">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">19.10%</span></div>
</td>
<td width="141">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">23.80%</span></div>
</td>
<td width="150">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">24.70%</span></div>
</td>
</tr>
</tbody>
</table>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Before each BTA test, subjects are asked to fast for 12 hours from food, liquids, bathing and using a toothbrush or other oral devices. Although there can be some variation, baseline values are considered stable within a fairly predictable range for an individual. BTA clinicians use a baseline test as an individual’s relative reference point by which to measure nutritional programs aimed at bringing values into normal ranges.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Statistical analysis was performed on the eight subjects who were not diagnosed with pathological conditions. Analysis was performed on test changes before and after supplementation, using a student’s related t test for a small sample group. Results are reported as means, standard deviations, and p-values. These results are reported in Table 1.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Test subjects were encouraged to maintain their usual lifestyle during the supplementation period. The three subjects with pathological conditions did not provide a sample group large enough to statistically evaluate, however, some trends were observable.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><strong>RESULTS</strong><br />
Initial results indicated that several BTA parameters changed significantly after 18 days of supplementation. Averages were calculated on the pH, rH<sub>2</sub>, and r values obtained in the blood, saliva, and urine on the eight normal subjects (Table 2). For each parameter a percent change from baseline was calculated. These values were also averaged for the group of eight healthy normals and for the three with pathologies. Figures 1-9 depict averaged values for the eight normals.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">The group of eight healthy normal subjects showed significant change toward optimal values on four of the nine parameters (Table 1). A student t test performed for small sample groups showed statistical significance (p <span style="text-decoration: underline;">&lt;</span> 0.05) for the saliva pH, the saliva rH<sub>2</sub>, and resistivity for blood and urine samples taken before and after supplementation of at least 18 days. The saliva pH value on the eight normal subjects tested was significant (p <span style="text-decoration: underline;">&lt;</span> 0.0187, SD 0.3056). The saliva rH<sub>2</sub> value (p<span style="text-decoration: underline;">&lt;</span> 0.0120, SD 0.6813) was significant on the eight healthy normal subjects. Blood resistivity value showed a significant change (p <span style="text-decoration: underline;">&lt;</span> 0.0462, SD 52.81) on the eight healthy normal subjects. Urine resistivity showed a significant change (p <span style="text-decoration: underline;">&lt;</span>0.0233, SD 22.6337) on the eight healthy normal subjects (Table 1). Standard errors for each parameter are also listed in (Table 1). A negative value indicates the relative direction of change.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">The three unhealthy subjects showed less predictable responses after supplementation. The baseline average urine rH<sub>2</sub> for the normal subjects was 21.9. The baseline rH<sub>2</sub> for the three unhealthy subjects was 25.0 reflecting possible poor kidney function in these three. The three unhealthy subjects’ urine and saliva r values were most notably observed as being out of range initially or substantially altered in these subjects. Urine pH improved on the three unhealthy subjects. The blood r value for the unhealthy subjects showed a slight change towards optimal values. Saliva and urine r values showed variance among these patients and more extreme shifts in BTA values. Evaluating data on subjects with pathological conditions is less objective, as changes could be due to the pathology or to secondary malfunctioning organ systems.</span></p>
<div>
<table border="1" width="439">
<tbody>
<tr>
<td colspan="3" height="56">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><strong>Table 3 </strong><br />
BTA S-2000 Averaged pH Results On 11 Subjects<br />
(Healthy and Non-Healthy)<br />
Before And After 18 Days Of Supplementation</span></div>
</td>
</tr>
<tr bgcolor="#660066">
<td width="193">
<div><strong><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;">Blood pH<br />
Optimal</span></strong></div>
</td>
<td width="194">
<div><strong><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;">Urine pH<br />
Optimal</span></strong></div>
</td>
<td width="192">
<div><strong><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small; color: #000000;">Saliva pH<br />
Optimal</span></strong></div>
</td>
</tr>
</tbody>
</table>
<table border="1" width="439">
<tbody>
<tr>
<td width="58" height="11">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Before</span></div>
</td>
<td width="61" height="11">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Range</span></div>
</td>
<td width="66" height="11">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">After</span></div>
</td>
<td width="58" height="11">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Before</span></div>
</td>
<td width="61" height="11">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Range</span></div>
</td>
<td width="67" height="11">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">After</span></div>
</td>
<td width="59" height="11">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Before</span></div>
</td>
<td width="61" height="11">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Range</span></div>
</td>
<td width="64" height="11">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">After</span></div>
</td>
</tr>
<tr>
<td width="58">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">7.55</span></div>
</td>
<td width="61">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">7.30-7.35</span></div>
</td>
<td width="66">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">7.55</span></div>
</td>
<td width="58">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">5.91</span></div>
</td>
<td width="61">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">6.50-6.80</span></div>
</td>
<td width="67">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">6.14</span></div>
</td>
<td width="59">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">7.02</span></div>
</td>
<td width="61">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">6.50-6.75</span></div>
</td>
<td width="64">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">6.87</span></div>
</td>
</tr>
</tbody>
</table>
</div>
<p>&nbsp;</p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><strong>DISCUSSION</strong><br />
Four of the nine parameters in normal healthy subjects showed statistically significant (p <span style="text-decoration: underline;">&lt;</span> 0.05) change toward more optimal ranges after supplementation (Table 1). In addition the average (% change) values calculated for urine pH, saliva r, and urine rH<sub>2</sub> also showed shifts towards more optimal ranges (Table 2). Although urine pH did not show a significant change for the group there was an 11.75% difference after supplementation shifting from 5.87 to 6.26 towards a more optimal and less acidic value indicating a possible trend. Urine r showed significant change towards optimal range (Figure 2,5,7,9).</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Blood pH (Table 3, Figure 1) and blood rH2 (Figure 4) values did not change during this period as compared to other parameters. The values of these may not change as readily due to the heterogeneous and stable nature of blood that alters usually only after controlled diets or intravenous injections of bicarbonates (Figure 1,4). Urine rH<sub>2</sub> changed only slightly from 21.9 to 22.6 averaged values in the eight healthy normals (Figure 6). Although saliva r values were not significant at p<span style="text-decoration: underline;">&lt;</span> 0.05, (p <span style="text-decoration: underline;">&lt;</span> 0.0830), a change from baseline values of 23.8% toward more optimal values after supplementation could possibly indicate a further trend towards mineral homeostasis (Figure 3,6,8). Saliva contains minerals such as calcium, magnesium, chloride, sodium and potassium. Since mineral transport is the primary function of the supplement in nature, observing significant r values in the blood and urine was an indicator that the supplement may be capable of positively affecting mineral homeostasis in the body. Osmotic gradients, cellular integrity, biochemical reactions and neurological function depend on proper balance established between the elimination and retention of mineral salts.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Persons who have an underlying pathology often have organ systems such as the liver, kidney, or lymph system that may be unable to rid tissues of cellular metabolites, electrolytes or acid as a result of their diseased states as rapidly as healthier individuals. Urine BTA values often correspond to kidney malfunction as observed in electrolyte imbalance.</span></p>
<p><img src="webkit-fake-url://A485B4B6-AD28-427A-8050-5C222E976AE1/figure1a.gif" alt="figure1a.gif" /><img src="webkit-fake-url://2F135761-5FCA-40C5-B8C4-F2E76CB93913/figure2a.gif" alt="figure2a.gif" /></p>
<p>&nbsp;</p>
<p><img src="webkit-fake-url://F93A3DBA-3B5A-40DE-B316-7B85613392E1/figure3a.gif" alt="figure3a.gif" /><img src="webkit-fake-url://F5F8DE8B-9EAD-4B01-B51A-DBAC650FEB75/figure4a.gif" alt="figure4a.gif" /></p>
<p><img src="webkit-fake-url://2837E4C2-D1B3-447D-B524-CEE9E6DC89D1/figure5a.gif" alt="figure5a.gif" /><img src="webkit-fake-url://A54B4532-EA49-43C0-9186-70A40D3B0133/figure6a.gif" alt="figure6a.gif" /></p>
<p><img src="webkit-fake-url://61411FDE-4602-4D42-8CD7-931F42BA7FE4/figure7a.gif" alt="figure7a.gif" /><img src="webkit-fake-url://7DF474B9-FB84-4DAD-91B1-09F65A355857/figure8a.gif" alt="figure8a.gif" /></p>
<p><img src="webkit-fake-url://EEAC1EA2-17FC-49B4-92B5-609B0EF46CCD/figure9a.gif" alt="figure9a.gif" /></p>
<p>&nbsp;</p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><strong>CONCLUSION </strong></span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><strong> </strong>Spherical silicate derivatives have unique properties on mineral, ion and electrolyte transport. The ability of these particles (50-100 Angstroms or less) to further provide the unique characteristics of reduced water that generate reduced hydrogen may be important in the process of reducing oxygen free radicals produced in the digestive system or throughout the body. Research has indicated that the role of water in the diet is as diverse as it is fundamental. Water supports all biochemical reactions in tissues and cells, is the transport fluid in living systems, and is the medium where life begins. Water soluble silicate crystals can hydrogen bond up to three layers of water molecules [12]. A secondary conductivity layer is established by the orderly arrangement of hydrogen atoms surrounding the silicate crystal and pass electrons from one hydrogen atom to the next [12]. This electronic charge attracts ions such as H+, Fe3+, Ca2+, Na+ and others, especially in the outer layers [1,12]. The structure established is conducive to holding electrons or reduced hydrogen, providing electrons thought to be available to reduce free radicals in the digestive tract and possibly internally. </span></p>
<div>
<table border="1" width="457">
<tbody>
<tr>
<td colspan="4" height="56">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"><strong>Table 4 </strong><br />
BTA S-2000 Parameters Showing Statistically Significant Differences<br />
p <span style="text-decoration: underline;">&lt;</span> 0.05 Before And After Supplementation<br />
N = 8 ( t Test For Small Sample Group)</span></div>
</td>
</tr>
<tr bgcolor="#660066">
<td width="142">
<div><span style="color: #000000;"><strong><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">BTA Test</span></strong></span></div>
</td>
<td width="143">
<div><span style="color: #000000;"><strong><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Blood</span></strong></span></div>
</td>
<td width="141">
<div><span style="color: #000000;"><strong><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Saliva</span></strong></span></div>
</td>
<td width="150">
<div><span style="color: #000000;"><strong><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Urine</span></strong></span></div>
</td>
</tr>
<tr>
<td width="142">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">pH</span></div>
</td>
<td width="143">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0</span></div>
</td>
<td width="141">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">p <span style="text-decoration: underline;">&lt;</span> 0.0187</span></div>
</td>
<td width="150">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0</span></div>
</td>
</tr>
<tr>
<td width="142">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">rH<sub>2</sub></span></div>
</td>
<td width="143">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0.88%</span></div>
</td>
<td width="141">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">p <span style="text-decoration: underline;">&lt;</span> 0.0120</span></div>
</td>
<td width="150">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0</span></div>
</td>
</tr>
<tr>
<td width="142">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">r</span></div>
</td>
<td width="143">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">p <span style="text-decoration: underline;">&lt;</span> 0.0462</span></div>
</td>
<td width="141">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">0</span></div>
</td>
<td width="150">
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">p <span style="text-decoration: underline;">&lt;</span> 0.0232</span></div>
</td>
</tr>
</tbody>
</table>
</div>
<div><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;"> </span></div>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Recent research has indicated that reduced hydrogen can scavenge oxygen free-radicals, such as singlet oxygen, superoxide anion radical, hydrogen peroxide and hydroxyl radical, all considered to cause extensive oxidative damage to biological macromolecules such as DNA, membrane polyunsaturated fatty acid chains and enzymes [4,5,13]. This free radical damage (oxidative stress) appears to cause certain diseases and aging [4,13]. When the dietary supplement is added to chlorinated tap water the redox potential changes from +270 mV to -650 mV as measured with standard meters. Electrolysis of water also produces a redox potential of -250 mV to -350 mV (depending on water source) and has been shown to protect DNA from oxidative damage with reduced hydrogen [4,5].</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">Although there is much to be learned about natural geological sources of mineral waters, it stands to reason that man was often exposed to these sources of water for survival. Nutritional and biochemical research is showing us the benefit of numerous mineral nutrients and their functions in biological systems. Silicate compounds are among the most abundant components of the earth’s surface and are found lining streams, river beds and marine environments. Certain silicate derivatives have unique structures, are hydrophilic and bind ions and electrolytes readily. Research has shown that some forms of silica compounds are better absorbed [15]. One study found silica to have a protective effect against high levels of aluminum in drinking water associated with cognitive impairment in the elderly especially when the pH was high [14]. Elemental silicon is essentially safe when taken orally and has been used for over 40 yr. as an over-the-counter antacid and as a pharmacological drug in the treatment of circulatory ischemias and osteoporosis [15]. Its biological function is as a cross-linking agent in connective tissue and bone. Some renal calculi may contain silicates in mammals [15].</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: x-small;">The community of clinicians who utilize biological terrain testing notice that certain nutritional supplement programs begin to beneficially affect BTA parameters. Some do not alter BTA parameters until after 3-6 months. Before initiating long-term studies, we investigated the effect of this supplement on BTA parameters in order to observe possible trends. Further investigation utilizing additional procedures will provide valuable information to geologists, nutritionists, and physicians as to the benefits of these historically acclaimed silicate structures and their function in providing biologically reduced water, and mineral transport as found in geological natural water sources renowned for health and longevity.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif;"><em><span style="font-size: xx-small;">Leonard Smith Jr., M.D. Adjunct Clinical Faculty, Department of Medicine, University of Florida, College of Medicine Gainesville, Florida.</span></em></span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif;"><em><span style="font-size: xx-small;">Kimberly Purdy Lloyd, M.S. Technical Writer/Research Director, Royal BodyCare, Irving, Texas.</span></em></span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif;"><em><span style="font-size: xx-small;">We gratefully acknowledge Dennis Higgins, M.D.H. and Kathryn Phelps of Environmental/Invironmental Technologies, Inc. for coordinating and facilitating this research.</span></em></span></p>
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<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: small;"><strong>References</strong></span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">1. Keller WD, Feder GL: Chemical analysis of water used in Hunza, Pakistan. In Hemphill D.D (ed): &#8220;Trace Substances in Environmental Health XIII, Proceedings,&#8221; University of Missouri: Columbia: 130 137, 1979.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">2. Murray MJ, Murray AB: Diet and Cardiovascular Disease in Centenarians of Hunza.. Arteriosclerosis 4:546a, 1984.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">3. Keller WD, Reesman AL: Glacial milks and their laboratory-simulated counterparts. Geol Soc Am Bull 74:61-76, 1963.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">4. Shirahata S, Kabayama S, Nakano M, Miura T, Kusumoto K, Gotoh M, Hayashi H, Otsubo K, Morisawa S, Katakura Y: Electrolyzed-reduced water scavenges active oxygen species and protects DNA from oxidative damage. Biochem and Biophys Res Comm 234:269-274, 1997.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">5. Hayashi, H: Water the chemistry of life, part IV. Explore 6: 28-31, 1995.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">6. Greenberg R: (ed): In “Biological Terrain Instructor Training Manual.” Payson, AZ. Biological Technologies International, 1997.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">7. Busa WB, Nuccitelli R: Metabolic regulation via intracellular pH. Am J Physiol 246: R409-R438 1984.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">8. Zeigler E: The oxidation-reduction potential of blood under different pharmacological and pathophysiological conditions (Abstract). Arch Int Pharmacodyn 8:97,1963.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">9. Brenner BM, Dworkin LD, Ichikawa I. In: Brenner BM, Rector FC Jr. (eds): &#8220;Glomerular Ultrafiltration in the Kidney,&#8221; 3rd ed. Philadelphia: WB Saunders Company, 1986.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">10. Johansson G, Birkhed D: Effect of a long-term change from a mixed to a lactovegetarian diet on human saliva. Arch Oral Biol 39:283-288,1994.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">11. Keller WD: Drinking water: A geochemical factor in human health. Geol Soc Am Bull 89:334-336,1978.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">12. Dove PM, Rimstidt JD: Silica-water interactions. In Heany PJ, Prewitt CT, Gibbs GV, (eds): &#8220;Silica, Physical Behavior, Geochemistry, and Materials Application&#8221;. Reviews in Minerology. Washington DC: Minerological Society 29:259-301,1994.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">13. Pryor WA, Shipley Godber S: Oxidative stress status: an introduction. Free Radical Biology and Medicine 10:173, 1991.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">14. Jaqmin Godda H, Commenges D, Letenneur L, Dartigues JF: Silica and aluminum in drinking water and cognitive impairment in the elderly. Epidemiology 7: 281-285, 1996.</span></p>
<p><span style="font-family: Arial, Helvetica, sans-serif; font-size: xx-small;">15. Neilson FH: Ultratrace Minerals. In Shils ME, Young VR (eds): &#8220;Modern Nutrition in Health and Disease&#8221; 7th ed. Philadelphia: Lea and Febiger, 1988.</span></p>
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