VitAloe
Clinton Howard’s Original
Key Benefits:
•Powerful support for immune cell function and digestive systems
•Supports cellular function with Important polysaccharides
•Regulates normal bowel function
What is it?
VitAloe is a powerful blend of research-backed ingredients designed to support your immune system like not other product on the market. VitAloe combines plants and plant extracts that have traditionally been consumed for their immune enhancing properties in addition to nutrients that stimulate the growth of health bacteria in the digestive tract.
•Super Food and powerful blend of research-backed ingredients
•Supports your immune system
•Combines plants & plant extracts for their immune enhancing properties
•Nutrients that help stimulate the growth of healthy bacteria in the digestive tract
What is it formulated to do?
VitAloe has been expertly formulated to provide the most powerful polysaccharides from the miraculous Aloe vera plant. This potent powder supplement also contains additional research-backed plants and extracts to support your immune and digestive systems.
•Provides the most powerful polysaccharides from the miraculous Aloe Vera plant and other research-backed plants and extracts
Who may benefit?
Anyone who desires well functioning immune and digestive systems can benefit from VitAloe. Those who desire particular support may prefer to take VitAloe twice a day.
How is it used?
Simply add one scoop of VitAloe powder to water, juice or RBC Life’s organic TruAloe® Aloe vera juice and consume once a day or more often if desired.
Discovering the Secrets of Aloe Vera
More than two thousand years ago, juice from the tropical Aloe vera plant was consumed to support healthy digestion and soothe gastric discomfort. Plant nurseries today call it the “medicine plant” since its gel is commonly used to soothe sunburned skin. However, in previous times, with no scientific knowledge of its characteristics, healthcare professionals ignored the testimonials and dismissed it as “folk medicine.”
In 1981 our founder, Clinton Howard, owned a company that produced aloe-based skin care products, and a farm that grew the aloe. He was so impressed with reports from customers on the benefits of aloe, he decided to end the age-old mystery and scientifically investigate Aloe vera. He wanted to discover its active ingredients, and learn how best to process, stabilize, and preserve it to retain its maximum benefits in nutritional and personal care products.
To do this, Mr. Howard formed a research laboratory, and hired a team of scientists charged with the goal of uncovering the secrets of Aloe vera gel. After four years of research, the team successfully discovered that the key ingredient in aloe gel is a polysaccharide – a rare long chain sugar called acemannan.
The Benefits of Acemannan
Mr. Howard’s research team continued their quest into the benefits of this newfound polysaccharide, and learned that acemannan accumulates in, and nourishes, our large white blood cells called macrophages. These cells are a vital part of our body’s natural immune system. The scientists discovered that it was the aloe-fed macrophages that actually caused all of the reported benefits attributed to Aloe vera.
Following this discovery, Mr. Howard had numerous additional studies conducted by scientists in universities, all of which reconfirmed that the acemannan polysaccharide found in Aloe vera was consumed by macrophages, which in turn activated the other cells that make up the immune system.
As a result of the publication of some of these studies, Aloe vera became recognized as an important nutritional support product. Today Aloe vera is one of the world’s most desired ingredients in the natural health and wellness industry.
Dr. Aloe’s Quest for the Best
Since Aloe vera gel contains only about 1% acemannan, Mr. Howard had his team develop a way to extract and concentrate the acemannan for maximum support to the immune cells. For his contribution in legitimizing the importance of Aloe vera, many now refer to Mr. Howard as “Dr. Aloe.”
Now, in an effort to further increase its healthful benefits, he has combined this concentrate in a powder with seven other research-backed plants and extracts to create VitAloe. This unique product combines natural ingredients that have traditionally been consumed for their immune enhancing properties including Maitake Mushroom, Nopal Cactus, Beta-1,3 Glucan, Arabinogalactan, and Astragalus Root. This formula also includes Inulin, which stimulates the growth of healthy bacteria in the digestive tract.
Each of these ingredients supports specific cellular functions that are vital to the strength of our immune systems. You can now enjoy a healthy and pleasant tasting beverage each day by mixing a scoop of VitAloe powder in your favorite fruit juice or for best results, add to 2 ounces of RBC Life’s organic Aloe vera juice, TruAloe.
Try it for a week and see how great you feel!
Key Ingredient:
Aloe Vera
•World’s best from Hainan Island, South China Sea
•Organic farmed and processed
•Exceptional quality control
•Highest level of bio-available Acemannan in the world
History of Aloe
• Clinton Howard formed a research laboratory and hired a team of scientists –Carrington Labs
• 4 years of research, and 23 million dollars
• Discovered key ingredient in aloe gel is a polysaccharide or Long chain sugar called mannose
• Active ingredient given the name Acemannan by the AMA
• Aloe Vera gel contains only about 1% mannose
• Mr. Howard and his team at Carrington Labs developed a way to extract and concentrate the mannose 100 times
Many now refer to Mr. Howard as “Dr. Aloe”
The Benefits of Mannose
• Mannose accumulates in, and nourishes, our large white blood cells called macrophages
• Vital part of our body’s natural immune system
• Scientists discovered that it was the aloe-fed macrophages that actually caused all of the reported benefits attributed to Aloe Vera
• Additional studies conducted by scientists in universities, reconfirmed that the mannose polysaccharide found in Aloe Vera was consumed by macrophages, which in turn activated the other cells that make up the immune system
• Today Aloe Vera is the world’s most desired ingredients in the natural health and wellness industry!
Other Key Ingredients:
Maitake Mushroom
•Contain polysaccharides (A polysaccharide is a large and complex molecule made up of smaller sugar molecules)
•Beta glucan is found in several mushrooms
•Believed to stimulate the immune system and activate certain cells, including macrophages, T-cells, natural killer cells, and interleukin-1 and -2
Nopal Cactus
•Mexican prickly pear cactus, consumed as a source of food
•Clinical research suggests it helps support healthy glucose balance
•Nopal aids the body in energy production and sugar balance
•Very rich in insoluble and especially soluble dietary fiber
•Natural rich in Vitamin A, Vitamin C, Vitamin K, Riboflavin, Vitamin B6 and minerals; especially Magnesium, Potassium, Manganese, Iron and Copper
Beta-1, 3 Glucan
•Beta Glucan 1,3 -unique polysaccharide composed of glucose molecules extracted and purified from the cell wall of yeast
•Has been shown to act as a potent immune-activator
•Nourishes & stimulates the immune system
•Delivers a powerful nutritional boost for the body’s natural cellular defenses
•Used to maintain or stimulate the effectiveness of the immune system
Arabinogalactan
•Polysaccharide found in the cell walls of a wide variety of edible and non-edible, woody plants
•Dietary fibers offers powerful therapeutic benefit as a probiotic and as a modulator of the immune system
•Acts as a food supply to friendly intestinal bacteria
•Important for digestive health
•Promotes health of the immune system
Astragalus Root
•Used in traditional Chinese medicine for centuries
•Known to boost the body’s immune system
•Major components of Astragalus root are polysaccharides, flavonoids, saponins, and a series of triterpene glycosides known to be biologically active
•Said to offer multiple health benefits -including heart, immune system, liver, and cardiovascular system
Inulin
•Fructooligosaccharide fiber derived from Chicory roots andother natural sources
•As a prebiotic, stimulates the growth of friendly & healthy intestinal bacteria known to supports good colon health
•Supports the growth of bacteria that is associated with improving bowel function and general health
•Decreases the body’s ability to make certain kinds high blood fats, including cholesterol and triglycerides
•Used for weight loss and constipation
* None of the nutritional, scientific or health benefit claims made in this document have been evaluated by the Food and Drug Administration. The products mentioned in this document are not intended to diagnose, treat, cure or prevent disease.